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africa aloe vera Bill Mollison bob marley Cacao Community Gardens daniel vitalis David Wolfe desert designs food forest food forests garden geoff lawton goji hemp herbalism herbs herb spiral high altitude indigenous wisdom Jim Channon kevin trudeau maca mushrooms Mycelium oakland Paul Staments Permaculture peru raw food re-wilding Resiliency Sepp Holzer spring water superfood superfoods swale ted_talks temperate tropical Urban wild food wild foods workshop
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Recent Posts
- Integrative Permaculture – New Workshop in the Temperate Rainforest Region of Vancouver
- David Wolfe on Superfoods: Goji Berry and Marine Phytoplankton
- Milkwood Permaculture: Inside a Warré Beehive with Tim Malfroy
- Paul Stamets on Fungi: Benefactors of All Earth’s Species
- Bill Mollison on Urban Permaculture
Temperate Archive
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Integrative Permaculture – New Workshop in the Temperate Rainforest Region of Vancouver
June 8, 2012Join Lunaya and Shane for an inspired journey of evolving our relationship to the Earth and empowering ourselves to live sustainably. -
Paul Stamets on Fungi: Benefactors of All Earth’s Species
June 8, 2012Interview with vegan author Paul Stamets, who is a world-renowned American mycologist and botanist specializing in fungi. He shares with us the medical applications of fungi and its roles in rehabilitating the environment. -
Jesse Lemieux on Yield in a Permaculture System
April 16, 2012esse Lemieux of PRI Canada speaks on Yield. Here we learn that our personal sentiments can effect our considerations of yield and limits the true assets in our environment. -
Why Permaculture Folks Love Comfrey
April 6, 2012Comfrey may be the most talked about permaculture plant. It is commonly planted under fruit trees because it does not compete with tree roots, but it does compete with plants that do compete with tree roots. -
Permaculture Principles in a Polyculture Orchard
April 6, 2012Anneke de Graaf shows us how permaculture principles, derived from nature, can be applied in the orchard, the garden and our lives. -
10 weeds you should eat and how to enjoy them
April 4, 2012Before the days of vitamins, multinational drug/chemical companies, and factory farming, homesteaders headed out to the woods and fields as soon as the spring turned green, to gather tender spring greens. -
Geoff Lawton – Introduction to Permaculture Design
March 25, 2012In this full length feature video Geoff Lawton takes us through the basics of what a Permaculture Design System looks like. -
Wild Edible Walkabout
March 25, 2012This is a walkabout in our "Secret Spot" area.. specifically looking at Edible, Medicinal, and utilitarian plants -
How to Eat Stinging Nettles
March 25, 2012David Wolfe shows how to eat wild Stinging Nettle -all flavor, no pain! -
Sepp Holzer Farming with Nature – A Case Study of Successful Temperate Permaculture
March 21, 2012How an Austrian farmer simply observes nature and survives without depending on subsidies, chemical fertilisers or pesticides of any kind. Sepp Holzer created an edible landscape at 1500 metres above sea level - one of the few perfectly working permaculture systems in Europe. Between the pinetree monocultures of Austria he built a fishpond system with his own water power station, planted 9000 fruit trees of the most various kinds in connection with many other plants to support each other (plant families).